SALA CEREALI CHICKPEAS CECI 500GR

£4.25 Earn 13 Reward Points
In stock
SKU
4999

Chickpeas of the Sultano variety, smooth surface and very delicate taste, cultivated on the central Apennines in the province of Macerata. Ideal for the preparation of salads, sides and soups. Cooking time about 40 minutes, it is advisable to soak the chickpeas for 1 hour before use.

Sala Ceci (Chickpeas) 500g

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