BERNARDINI RAGU DI CINGIALE

£8.95 Earn 27 Reward Points
In stock
SKU
277
BERNARDINI RAGU DI CINGHIALE 220GR

Ragu di Cinghiale (wild boar) - a superb quality rich ragu (meat sauce) for pasta that is full of flavour. It has the classic Tuscan ingredients of tomatoes, wild boar meat (51%), extra virgin olive oil, fresh vegetables, olives and red wine.

Perfect with linguine or pappardelle and plenty of freshly grated parmesan. Simply heat and serve - tasty fast food!

Made in Tuscany by Bernadini Gastone who have been making charcuterie and sauces for over 150 years.

BERNARDINI RAGU DI CINGHIALE 220GR

Ingredients: Wild Boar (51%), Tomato Pulp, Mixed Vegetables in variable proportions (Onion, Carrot), Extra Virgin Olive Oil, Red Wine, Black Olive Pate (Black Olives 90%, Sunflower Oil, Salt, Aromatic Herbs, Citric Acid), Herbs, Salt, Natural Flavourings, Spices.

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