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- AMARETTO DISARONNO
- Italy’s most celebrated liqueur, Disaronno is a wonderful post-dinner drink.
- Immersed in Italian history from as far back as the 16th century, Disaronno’s most distinctive taste is of almond, but look out too for hints of burnt sugar and apricot.
- The traditionalist will drink this neat on ice; try enjoying Disaronno with a dash of fresh lemon.